Creamy Fruit Salad
Book: Julie
Source: Quick Cooking
Meal Type: Fruit
Serves: 4
Ingredients
1 11-ounce can mandarin oranges drained
1 8-1/4 ounce can sliced peaches drained
1 8-ounce can pineapple chunks drained
4 ounces cream cheese softened
1/2 cup plain yogurt
1/4 cup sugar
Directions
In a bowl, combine oranges, peaches and pineapple. In a small mixing bowl, beat the cream cheese, yogurt and sugar until smooth; pour over fruit and toss to coat. Refrigerate for 15 minutes.