Fluffy Chocolate Cheesecake
Book:
Source:
Meal Type: Cheesecakes
Serves:
Ingredients
2 8-ounce packages cream cheese softened
4 squares bakers semi-sweet baking chocolate melted
1/3 cup sugar
1 8-ounce container cool whip
1 9 in. chocolate crumb crust
Directions
Mix cream cheese, chocolate, and sugar with electric mixer until well blended. Gently stir in Cool Whip. Spoon into crust. Refrigerate 3 hrs or overnight.